George Weld

Changing How We Eat By Changing How We Run Restaurants

Instead of bad food served by people in dead-end jobs, what if our nation’s restaurants revolutionized how we ate and how we treated employees?

Changing How We Eat By Changing How We Run Restaurants

Impact

The world’s largest rooftop farm will open soon in Paris

Why we need better, bigger data to help combat food waste

Why this Google product manager left to work on criminal justice reform

Creativity

It’s tempting to compare HBO’s ‘Righteous Gemstones’ and ‘Succession,’ so let’s do it

How celebrity shout-out startup Cameo is trying to turn its 15 minutes into full-fledged stardom

Here are some real (and unreal) problems Trump has somehow blamed on the ‘Fake News Media’

Co.Design

Would you dare fly with this $30,000 heirloom roller bag?

These Starbucks, Coca-Cola, and Domino’s logo mash-ups will break your brain

Infographic: What is America’s most hated sandwich?

Work Life

These are the 3 potential pitfalls of managing up

This is what many B2B companies are doing wrong when they build products

3 ways to train yourself to be more empathetic (and less biased)