MoC (which means “hello” in Japanese) was designed by Nicole Robertson
and Richard Garber of the Manhattan firm GRO Architects. It’s made almost entirely out of
CNC-milled mahogany slats, some painted high-gloss white. They curve
around the ceiling like a racetrack then slink down the walls and into neighboring rooms. Practically speaking, they’re there to hide the building’s nether regions: the
assorted sprinklers and lights and speakers. Aesthetically, the idea’s
that no two spaces are alike.
etchings in the slats are “sushicons”–that is, sushi icons. During construction, construction works used these to decode what panel needed to be put where. (Designing this sort of thing on a computer
is easy enough; building it is something else entirely, since almost every piece is unique.) But now the restaurant is finished, they help
tell people what’s what on the dinner menu.
With 2,400 square feet, it has a
bunch of open dining areas, a private dining room, a sushi bar, and a