Chris Johnson is an entrepreneur and writer in New York City. He's the co-founder of Wakefield and previously worked on other startups and in finance.
His writing has appeared in the Huffington Post and in various literary and art publications. He also makes mead (honeywine). When he tells people this, they often think he is saying "I make meat" and slowly back away, fearing dark and mystical powers. He has none. But he is from Minnesota.