national frozen food month

March 2011

TUE, MARCH 01 NUKE National Frozen Food Month America's real top chef? The microwave. Thanks to a weakened economy, consumers' yen for convenience, and superMARCHkets eager to expand their high-profit frozen-food aisles, more ...READ MORE›

• Now | February 2011
• Celebrate | International Women's Day
• Ides of March | Watch Your Back

National Frozen Food Month

America's real top chef? The microwave. Thanks to a weakened economy, consumers' yen for convenience, and superMARCHkets eager to expand their high-profit frozen-food aisles, more meals now hit the microwave than ever before: 23% of ...READ MORE›