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Nancy Silverton

Nancy Silverton

Chef and restauranterur, La Brea Bakery, Pizzera Mozza and Osteria Mozza

Nancy Silverton is a James Beard Award-winning chef and restaurateur. Silverton is a co-founder of Los Angeles’s La Brea Bakery, a top purveyor of artisan breads, and, along with chef Mario Batali, owns Pizzeria Mozza and Osteria Mozza.

It’s tempting to say yes when you get the chance to grow your business, but that’s not always the right move. You never want to diminish your brand.