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Grant Achatz


[Image: Christian Seel]

Chef Grant Achatz is an American pioneer of molecular gastronomy. His Chicago restaurant Alinea has been ranked the seventh best restuarant in the world. He is also a managing partner of Achatz LLC and an author of several books.

Grant Achatz on the Web

Charles Arntzen - Most Creative People 2016

Highlights from Most Creative People 2016

Charles Arntzen

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