What Were They Thinking? The Chips That Sent Us Running To The Loo

Americans love junk food, and we continue to fool ourselves into thinking that there is a magical solution that will allow us to eat as much as we want without gaining any of the weight. Yes, discipline and control are truly hard pills to swallow, so show us great-tasting fat-free food that doesn’t go to our hips, please. That’s exactly what happened in 1998 when Frito-Lay introduced Lay’s, Doritos, and Ruffles WOW Chips, fat-free chips made with olestra.

At first glance, olestra seemed like a dieter’s dream. While it provided the satisfaction of tasting just like fat, its molecules were too large to be digested by the body, passing directly through the digestive tract unabsorbed. Sadly, the result was similar to that of a laxative—stomach cramps and diarrhea prevailed.

Sales, er, "exploded" at $347 million, making it the best-selling new product in the U.S. that year. But given the media storm around the unpleasant side effects, sales dropped to $200 million by 2000. WOW Chips were quietly renamed "Light" products in 2004—possibly reformulated (no confirmation found regarding this), but still listing olestra on the ingredient statement.

Where They Went Wrong

1. Dietary Evaluation—When you stacked up the numbers, you couldn’t help but find them attractive. An ounce of regular chips contain 10 grams of fat and 150 calories. An ounce of WOW Chips has 0 fat and only 75 calories. Amazing yes, but where’s the catch? If someone would have stopped and thought "It’s too good to be true," then maybe they would have discovered the toll olestra takes on the body when eating more than an ounce of the stuff.

2. Taste Test—No doubt that taste tests took place comparing the WOW Chips to their fatty counterparts, but exactly how many chips were eaten in this side-by-side comparison? My bet is that no one thought to do a true product test, eating the entire bag in one sitting. When it comes to junk food, anyone in their right mind knows that no one follows the serving size suggestions on the back of the package. Lay’s even ran a campaign around this fact—"Nobody can eat just one." Any junk-food connoisseur knows that the worst-case scenario should always be evaluated when a new ingredient is being considered, and that means eating an entire package in one sitting.

3. Warning Label—The FDA required a warning label on the front of the package. If the FDA has concerns, why would you want to take a risk with public safety on a food item bearing the names of your beloved flagship brands? My advice is to run away from a red flag like this one f-a-s-t.

The Takeaway

So what can we learn from WOW Chips?

1) Common Sense—You know the old adage "If it sounds too good to be true, it probably is." When innovating, it’s easy to get caught up in the numbers and the profits, but often we forget to run our idea through a common-sense filter. If nothing else, take a closer look at the FDA’s evaluation to understand why they determined it needed a warning label. Warning signs are there for a reason.

2) Health Concerns—It’s only human nature to want a "magic pill" so we can eat whatever we want without dietary consequences, but a diet full of olestra isn’t the answer either. Give me snack foods that encourage positive behaviors around balance and moderation please (like 100-calorie packs), not negative behaviors that encourage over-indulging.

3) Consumer Trust—Never put your flagship brands in danger with a questionable ingredient. Frito-Lay risked losing consumer trust by using olestra. Fortunately, no long-term damage was done—just some funny stories told in hindsight about how the initial success of WOW Chips led to a proportional increase in toilet-paper sales. 

Sandstorm Inc. is an innovation firm specializing in the upfront insights and innovation process. Sandie Glass and Laura Wolfram bring a combined 34 years of experience in helping Fortune 500 companies like Procter & Gamble, Disney, Nike, American Express, GlaxoSmithKline, and M&M/Mars tap into their creativity to achieve remarkable business solutions for market success. Their strategic focus and extraordinary talents take the "blinders off" to unleash the opportunities necessary to connect with consumers who buy. 

[Image: Flickr user nertzy]

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  • bigshnitzeljesse

    Olestra didn't deserve the demonizing reporting that the media did around 1998-99(remember them?). The stuff is safe and is great for decreasing fat and calories. Problem is that I want to use for cooking and cannot find any in the US. I wouldn't use/consume enough to cause bowel problems and could combine with some other oil. @ERUDITO Although I rarely eat chips, these are just potatoes and olestra(Pringles Light are healthiest), so they ARE considered diet food and better for weight control than bread. If you only eat rabbit food and never starch, then you are probably a sad person. Some Americans, central US, like me live far away from year-round fresh picked fruit and vegetables, so using a stove and oven is almost necessary.

  • ashdan03

    Ruffles light taste amazing and are great for dieters. Btw if you're on a diet you probably aren't binge eating. If you ate to much and it gave you cramps/craps then don't eat them again. Some people have self control and actually would like to enjoy some chips that aren't loaded with calories and fat.

  • Erudit0

    Typical american reaction. Have self control implies NOT eating chips AT ALL. You're not on a diet when you eat chips, that's common sense! -_-

  • Jennieflemming

     Lays worked like a charm!!
    ... years ago I tried them in moderation.
    I ate 1 big handful of chips before I ate fatty foods like a hamburger.
    I did Not eat eat eat those chips.
    I did Not use eating the chips as an excuse to eat eat eat... 1 hamburger would do
    It works... as a Natural path said because that big fat physically plugs the holes in the intestine where the normal little fat would go through and into you system to be mostly stored and the big fat within the chips is physically to large to go through the small holes.
    Got it?  Like a sieve, pour some rock salt into it thus blocking the holes, then pour some regular table salt in... you should surely see that it slows the amount of salt going thru.

    In a nutshell, eating Lays before a meal makes fat go thru you like poop thru a goose!

    An auto self control, if you eat too much Lays... head to the potty and learn the lesson, lol.


  • Hachachacha

    Olestra never bothered me.  I can eat as many of those chips as I like and nothing happens.  The point is, everyone's different.  I know a lot of people who can't eat onions or garlic either, but that doesn't stop stores from selling them or restaurants cooking with them.  The media is what killed Olestra.